Current Promotions
Our Summer Evenings.
EVERY FRIDAY
ROCK EVENING
- Welcome Prosecco
- Smoked Tuna Carpaccio with Citrus Vinaigrette
- Our Homemade Bigoli with Seafood
- Sorbet
Homemade bigoli, served with a seafood sauce made according to Bruna’s special recipe: mussels, clams, octopus, cuttlefish, and shrimp tails.
€30
PER PERSON
ROCK EVENING
EVERY SATURDAY
PAELLA NIGHT
- Bruna's Mixed Paella with Meat and Fish
- Best enjoyed with unlimited sangria
- Sorbet
€35
PER PERSON
